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MAD FOR MATSUTAKE

La Table French Brasserie showcases the season’s abundance with matsutake mushrooms.

Valid from
1 to 31 August 2022

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One of the prizes of the summer food season -- matsutake mushroom -- takes centre stage in a five-course dinner menu at La Table French Brasserie.

Savour Chef Joe’s take on this much-revered gem -- pickled, boiled and grilled in dishes with minimal seasoning to let the coveted flavour shine – for a curated summer menu boasting uniquely smoky aroma, luscious taste and high nutritional value.

OTHER DINING OFFERS

JAPANESE SUMMER CRAVINGS

Enjoy summer eel delicacies in classic Japanese tradition to fight the season’s heat.

SOUTHEAST ASIAN DELICACIES PARADE

You’re invited to experience a culinary adventure around Malaysia, Singapore and Thailand at Café East.

MIX-AND-MATCH AFTERNOON TEA SET

Take your pick from a delicious selection of sweet and savoury flavours for a delightful afternoon tea experience.

"BUY-TWO, GET-ONE-FREE” BUFFET

Café East’s buffet is back with a makeover plus an Epicure-exclusive “buy-two, get-one-free” offer.

TAKEAWAY PUN CHOI

Enjoy Pun Choi and “Surf-n-Turf” platter packed with mouth-watering delicacies.