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DIAMONDS OF PÉRIGORD

Sample the finest epicurean “jewels” at La Table French Brasserie.

Valid from
9 January to 4 March 2023

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On the gastronomic calendar, winter is the season for savouring truffles and there is no better venue to do so than La Table French Brasserie.  The fine dining destination presents a five-course set dinner featuring the culinary “black diamond” – winter black truffles from Périgord, France. Their rich and earthy flavour, paired with some of your favourite ingredients will simply dazzle your tastebuds.

The Seasonal Black Truffle Menu is available at dinner from Monday to Saturday (except public holidays).

OTHER DINING OFFERS

DOUBLE THE FLAVOUR EXCITEMENT

Fancy Japanese or Korean food? Why not both as Café East presents buffets of the best from both countries.

TEA-LIGHTFUL INDULGENCE

Savour a delightful afternoon tea experience as you while away the day with tasty treats and pleasant company.

"BUY-TWO, GET-ONE-FREE” BUFFET

Café East’s buffet is back with a makeover plus an Epicure-exclusive “buy-two, get-one-free” offer.

ALL-YOU-CAN-EAT DIM SUM SET LUNCH

Tao Li offers diners more than 30 Cantonese delicacies for a perfect “Yum Cha” experience.