"BUY-TWO, GET-ONE-FREE” BUFFET

Café East’s buffet is back with a makeover plus an Epicure-exclusive “buy-two, get-one-free” offer.

Valid from
now to 30 April 2024

Book Now

Go on a free-flow food adventure with a selection of international delights from the open kitchen theatre.

To make this buffet a real winner for gatherings and celebrations, we also delight Epicure members with an “buy-two, get-one-free” buffet offer. Head over and toast to a feast!

LUNCH BUFFET

Available daily from noon to 2:30 p.m.

  • Prices:
    Monday – Friday:
    HKD438 per adult; HKD328 per child
    Saturday, Sunday & public holiday:
    HKD548 per adult; HKD408 per child
  • Food Highlights: Seafood on Ice, Teppanyaki Beef Steak and Salmon, Assorted Tempura, Hainanese Chicken Rice, Seafood Laksa and more.

DINNER BUFFET

Available daily from 6:30 to 9:30 p.m.

  • Prices:
    Monday – Thursday:
    HKD738 per adult; HKD518 per child
    Friday – Sunday & public holiday:
    HKD788 per adult; HKD548 per child
  • Food Highlights: Seafood on Ice, Double-Boiled Soup, Teppanyaki Wagyu and King Prawn, Braised Abalone with Duck Feet and more.

TERMS AND CONDITIONS

  • The “buy-two, get-one-free” promotion is for Epicure members only.
  • This “buy-two, get-one-free” offer is valid for lunch and dinner buffets from now to 30 April 2024.
  • This “buy-two, get-one-free” offer is applicable to bookings of a minimum of two paying adults and cannot be used in conjunction with any other discounts and promotions.
  • Advance reservation is required and the booking is subject to availability and confirmation.
  • All prices are subject to a 10% service charge.

OTHER DINING OFFERS

BLOOMING SAKURA

Experience the beauty of cherry blossom season with a dedicated sakura lunch menu.

DIAMONDS OF PÉRIGORD

Sample the finest epicurean “jewels” at La Table French Brasserie.

NOURISHING WINTER WARMERS

Satisfy appetite and soul with the heartwarming and nutritious dishes at Tao Li.

40% SAVINGS ON LUNCH BUFFET

Limited time offer! Join us for an international culinary journey at Café East.

A WINE EXPERIENCE TO REMEMBER

Meet our Chief Sommelier Sam