FRENCH GOURMAY | THE TASTES OF SOUTH OF FRANCE
La Table presents a six-course French dinner with three paired wines recommended by our Hotel Sommelier Sam.
A WINE EXPERIENCE TO REMEMBER
Meet our Chief Sommelier Sam
+852 2313 4222 |
Savour an elevated experience at the table with our award-winning Chief Sommelier Sam Chong, whose talent garnered Tao Li restaurant’s most recent accolade: winning the Top 10 Wine Pairing Restaurants Award (Asian Cuisine) by Wine Luxe Magazine.
Let Sam impress you with his knowledge and expertly curated wine list.